I am a local home baker. I am entering my third year of a five year plan. I use to do cakes 31 years ago. My how things have changed . So many new and exciting techniques to view and learn. I prefer buttercream over fondant to cover a cake but would like to learn about fondant decoratively. I currently use candy melt molds for themes. I would also like to learn more about rice/wafer paper, sugar art and painted cakes. i am excited that this site is available and look forward to learning from everyone here. I hope I bring my own insights and experiences to help also. You can find me also on Instagram and Facebook @bevyscupcakes
