it is for use with a 18×12 pan.. i use large cookie sheet with high edges.. this is the best chocolate cake i have ever had hands down. we have always called it brownie cake but it isn’t...
This recipe was the sweet treat that my mom used to fill cream puffs with. When I started making cakes, I tried using it as a filling and it was a hit with my husband and family, so I’ve been...
Cooking Time
70 – 120 minutes depending on your equipment
Ingredients
• 200g Chopped butter
• 200g Good white chocolate
• 250g Dark brown sugar
• 180ml Hot water
• 1 ½ tbsp. Golden syrup...
Ingredients
400g good white chocolate chopped
80ml thick cream
1/2 tin of Nestle Top n Fill
Note:
-I always use the microwave to make ganache but you can use a double boiler if that...
*Tutorial and pictures on How to get a wood-grain effect on Fondant. *
Needed supplies: White fondant, Brown fondant, brown gel color, small paint brush, Fondant Veining tool or...
This a family recipe from my uncle. I use this for most of my fondant covered cakes because it is a really dense cake that can hold up to the weight. Enjoy!
Ingredients
1 cup margarine,...
